The Desmond Easter Brunch
at Kimpton Alma
Sunday, March 31 | 10am – 3pm
$65 per person (adults) | $28 per person (kids 10 and under)
Join us for a decadent Easter Brunch, with three courses featuring items such as Brioche French Toast with berry compote, Herb Crusted Prime Rib with duck fat potatoes, and Chino Farms Eggs Benedict with wood fired pork loin and chive hollandaise. A two-course kids’ menu is also available for $28.